Manual Classification
- Material constructed in stainless steel
- Sieve for powder
- Exit and guillotine in stainless steel
- Easy to clean
Specifications / USP's
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Product Information
Stainless steel table developed for manual classification of cocoa beans. Suitable for chocolate-makers using high quality fine flavour beans. Sorted beans are easy to collect in buckets after inspection.
Cleaning & classification equipment handle the first step in cocoa processing. The removal of impurities and defective beans is essential at this stage. We offer a table for manual classification for small volumes and fine flavour beans.
Size 180 x 80 cm
| Application | Gourmet Chocolate |
|---|---|
| Size | 180 x 80 cm |