From cocoa to chocolate
Royal Duyvis Wiener B.V., founded in 1885 with its head office in Koog aan de Zaan, the Netherlands, is one of the leading manufacturers in the global cocoa and chocolate processing industry. We optimize production processes by supplying new equipment and upgrading existing plants. We reduce production costs by saving energy and minimize downtime.
RESEARCH & DEVELOPMENT
Leading test facilities, Profitable research, Remarkable development.
The Royal Duyvis Wiener Food Academy is available for the customers’ research and development. By using our expertise, we can assist you in creating the most suitable recipe for your requirement, our team of experienced process technologists analyses any type of chocolate, cocoa, cream and compound. The main goal of our Technology team is to find the ultimate solution for your application by testing and developing innovative equipment.