Royal Duyvis Wiener B.V.

24/7 Technical Support Hotline: +31 756 126 133

sales@duyviswiener.com

+31 756 126 126

Koog aan de Zaan (NL)

How does cocoa processing work

How does cocoa bean processing work?

If you are a chocolate lover, you may have wondered about the journey of cocoa beans from the cacao tree to your favorite chocolate product. The process of cocoa bean processing is complex and involves several stages, including fermentation, drying, roasting, and blending. In this article, we will explore the journey of cocoa beans and […]

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Tempering Machine for chocolate production

Tempering machines for industrial chocolate production

Tempering machines are not only useful for small chocolate production facilities or home use, but also for industrial chocolate production. Industrial chocolate tempering machines have larger bowl capacity, typically made of high-quality stainless steel to ensure durability and ease of cleaning. These machines are equipped with refrigeration units, which use a refrigerant compressor to cool

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Thouet 5 roll refiner

Thouet 5 Roll Refiner

Royal Duyvis Wiener has strong roots in traditional chocolate processing with the Thouet brand. Their passion for the product combined with smart customer-driven engineering solutions made the fundament for the new 5 Roll Refiner, which will be available in January 2023. In addition to delivering on the high product standards you would expect from your

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Roaster_showcase

Roaster Showcase

In 2022, we hosted our first Roaster showcase in the factory of Koog aan de Zaan whichallowed us to showcase the Alkalizer, Drum Roaster, and Cooler. An amazing occasion toshare our expertise and innovations with our customers. In addition, customers could learn  about the specific benefits of Royal Duyvis Wiener’s Batch Nib Alkalizer, Roaster, and Cooler

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