All-in-one compound machine

  • Integrated solution for excellent compound, coatings, fillings, cream and bread spreads in small batches
  • Easy to install and operate (plug-and-play), no process expertise required
  • Extremely low energy consumption
  • Excellent particle-size distribution and rheological values
  • Consistent product quality
  • No foundation required
  • Clear selection


“Your very flexible integrated solution for bakery, confectionery and snacks”

The Wiecon mixer/refiner offers a complete and competitive solution for the production of compound, coatings, cream and bread spreads in small batches. If you require more flexibility in the production of your compound, coatings, cream and bread spread, the Wiecon is the ultimate solution. The very affordable Wiecon is globally recognized as a swift, clever and technically superior mixer/refiner which fulfils your exact specifications as it is perfectly adaptable to multiple product requirements.

The mixing/grinding tank of the Wiecon is superior in two areas: the mixing of ingredients and the refining of the mass to exactly the required fineness.

Better still: both processes are carried out at the same time during the batch.


Your partner for a care-free future:
Spare parts, repair and maintenance, modifications, inspections and training

Process Lines

Turnkey Solutions:
Complete processing lines from cocoa to chocolate, nuts & seeds

Food Academy

Research & Development training centre:
Leading test facilities, Profitable research, Remarkable development.

Additional information


(Compound) Ice-cream Coatings Processing, Bread Spread Processing, Compound Chocolate Processing, Fillings / Creams Processing

Type Capacity kg/h (*)
Wiecon 50 150 – 300


(*) Based on total processing time of 1,5 hours end-fineness 25 micron based on powder sugar.. Processing time will vary according to recipe, ingredients, initial and end-fineness and desired flavor of the product.